B0 B23 加拿大規定在這：
Fresh, dried, and cured meats (such as hams and sausages) are not permitted.
Only the following commercially prepared meat products are permitted and only if accompanied by you into Canada (they cannot be brought in by mail or courier):
products cooked and shelf-stable (safe at room temperature)
products purchased in a sealed container (such as a glass jar, can, retort pouch, semi-rigid disposable serving dishes for ready-to-eat meals)
If the permitted product contains beef, it can ONLY be imported from countries of negligible risk for Bovine Spongiform Encephalopathy (BSE or mad cow disease).
The packages must have identifying marks indicating what the product is and which country it originates from.
Proof of country of origin may be required.
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